Each coffin box of this special relcase for Dia de Los Muertos 2024 is significantly updated in its design and is again hand-made in ncarby San Juan de Los Lagos, Jalisco. Nearly 70 local employees touch some part of this hand crafted process!" - Shawn Miller, PKGD Group, proud U.S. Importers of G4 Tequila De Madera Reposado 2024 is a special, limited edition release honoring Dia de Los Muertos. There are only 10,000 bottles of this uniquely made tequila. Presented in specially hand-made coffin boxes with three custom-made badges on their lids. The base Blanco Tequila was produced using deep well water and fully fermented in wood. This was the 2023 "Blanco Tequila of the Year." The latest production Lot is presently the highest rated Blanco ever on Tequila Matchmaker. G4 is crafted using enhanced traditional methods, and Felipe knows that the fermentation process is where the magic happens. de Madera is fully fermented in new Pine Wood tanks vs. steel. This imparts a great deal of unique flavors into the tequila. Aged for 7 months in the very old Jack Daniels barrels, famously used for the G4 '55' month release. A measure of the 2024 7-year Reserva de Felipe Special Extra Anejo was blended into the Reposado adding layers of complexity. This G4 is an entirely unique and highly complex tequila. The color, the nose, the flavor, and the presentation are all significantly enhanced from 2023, but the price remains the same!

G4 Tequila is the pinnacle of Felipe Camarena’s mastery of tequila. Distilled with 50% harvested rainwater and 50% natural spring water, G4 has an aroma and taste that brings forward pure agave and a harmony with nature that isn’t found in any other tequila. Aficionados have been longing for it in the US, with more than a few making a pilgrimage to El Pandillo for a taste and to see the master at work. The Wait is Over. Tasting notes: Nice minerality and forward aroma from rainwater distillation. Silky texture with slight heat. True agave, spicy, peppery, smooth and delicious with nice buttery notes and smoky elements. Complex, but pleasant sipping.

G4 Tequila is the pinnacle of Felipe Camarena’s mastery of tequila. Distilled with 50% harvested rainwater and 50% natural spring water, G4 has an aroma and taste that brings forward pure agave and a harmony with nature that isn’t found in any other tequila. Aficionados have been longing for it in the US, with more than a few making a pilgrimage to El Pandillo for a taste and to see the master at work. The Wait is Over. Tasting notes: aged for at least 6 months in American Oak bourbon barrels, the “rested” tequila – G4 Reposado builds on the character of the blanco, but adds to the aroma hints of peach and licorice, with a small hints of grapefruit and lighter pepper in the tasting.

Our tequila is crafted using the "selección suave®" process. This unique and proprietary process consists in blending different tequila batches, aged in American oak casks, to achieve a smooth yet complex profile that characterizes our product.

100% blue agave tequila mellowed in American oak casks, creating an unusual smoothness for a Silver tequila.

100% blue agave tequila aged in American oak casks. Our tequila has subtly fruity and sweet agave notes, with aromas of wood, roasted almonds and vanilla standing out.

This world-class Añejo is the combination of 250 years of tequila-making expertise and a relentless dedication to quality. The result is an exceptionally smooth luxury tequila, blended to perfection in the heart of Tequila Valley. For the founders Kevin and Juan, every step in the process is a celebration of what tequila should and can be; from harvesting the finest Blue Weber agaves at peak maturity from family-owned fields, cooking the agaves in traditional brick ovens, to distilling and aging the tequila at the La Rojeña Distillery in Tequila, Mexico, the oldest distillery in Latin America. Gran Coramino Añejo continues to honor the brand's dedication to delivering a superior liquid. TASTING NOTES: A deep amber color with copper hues, Gran Coramino Añejo delivers the complexity of an aged tequila, with a sweet and smooth cognac finish. Initially matured in both American and French oak barrels for 12 months, the tequila is then blended with Añejo reserves matured in ex-cognac casks. The final liquid reveals notes of butterscotch, toasted cacao, and coffee beans for a silky smooth tequila taste with a long and sweet cognac-laced finish.

Crystal clear reposado tequila, double filtered for smoothness with notes of vanilla, caramel & honey. Aged in Eastern European barrels and California Cabernet wine casks.

Gran Malo Spicy Tamarindo Tequila, delightful expression of tropical Tamarind Enchilada with Tequila. A different experience that will leave you nostalgic. Notes of wet Earth, caramel and fruit with a light touch of spicy tamarindo the perfect combination for any occasion.  

Beyond smooth. The crisp taste of Herradura Ultra starts with one of our finest añejos filtered to remove color and enhance smoothness. Prior to filtering, a subtle hint of pure agave nectar is added giving Ultra subtle notes of cooked agave, caramel, and honey with toasted almonds and a finish that is beyond smooth.

The Original Reposado. Tequila Herradura introduced the world to Reposado in 1974 and has been setting the standard ever since. Aged longer than industry standard for 11 months, Reposado has a rich amber color with notes of cooked agave, vanilla and butter. This additional time spent resting in charred American White Oak barrels creates a smooth, sweet finish with a slight taste of spice.

Herradura Silver owes its distinctly sweet taste of agave and subtle oak notes to resting for an impressive 45 days beyond the industry standard in American White Oak barrels. The prolonged aging process creates a light straw color with a unique, robust aroma of cooked agave, vanilla and wood that leaves your mouth feeling smooth and refreshed.

Beyond smooth. The crisp taste of Herradura Ultra starts with one of our finest añejos filtered to remove color and enhance smoothness. Prior to filtering, a subtle hint of pure agave nectar is added giving Ultra subtle notes of cooked agave, caramel, and honey with toasted almonds and a finish that is beyond smooth.

Experience the pinnacle of tequila craftsmanship with Jose Cuervo Reserva De La Familia Extra Añejo. Meticulously crafted and aged for years in oak barrels, this exquisite tequila offers a rich and complex flavor profile. Delight in notes of caramel, vanilla, and oak, with a smooth and lingering finish that's sure to satisfy even the most discerning palates. Indulge in a truly exceptional tequila experience with Jose Cuervo Reserva De La Familia Extra Añejo.

OUR PROCESS Each bottle of LALO is 100% pure. We distill only twice to maintain the integrity of our agave, and add no flavors or additives. With LALO, our ingredients are only agave, yeast and water to honor the complex essence of agave.   TASTING NOTES LOOK at the platinum color; the body and texture. FEEL the viscosity and the quality of the liquid and notice how the aromas stay on your hands. SMELL the top notes of cooked agave, sweet potato, cinnamon and a hint of dulce de leche. SIP and experience the taste of those aromas. Sip again and notice citrus and tropical fruit notes.