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Unwind in luxury with a glass of Crown Royal Fine Deluxe Blended Canadian Whisky. With a silky texture and hints of oak and sweet vanilla, our 80 proof whisky provides a refined flavor that enhances any cocktail party or celebration. Matured to perfection, our deluxe whisky is the standard of excellence for Canadian whisky. Simply mix with cola and pour over ice for a classic, refreshing tasting cocktail. First created in 1939 as a gift for the king and queen of England, a Canadian entrepreneur created a blend of 50 whiskies and wrapped a bottle in a regal purple bag with gold stitching. Affectionately named "Crown Royal", our whisky maintains the integrity and quality of our process today as it was first presented to English royalty. Blended with 50 distinct whiskies, Crown Royal assures decadence in every bottle of our signature whiskies.
Unwind in luxury with a glass of Crown Royal Regal Apple Flavored Whisky. Infused with regal gala apples and hints of caramel and spice, our 70 proof whisky provides a refined, crisp taste. Made with the signature smoothness of traditional Crown Royal and matured to perfection, our apple flavored whisky will enhance any cocktail party or celebration. Simply mix with cranberry juice and pour over ice for a refreshing tasting Crownberry Apple cocktail. First created in 1939 as a gift for the king and queen of England, a Canadian entrepreneur created a blend of 50 whiskies and wrapped a bottle in a regal purple bag with gold stitching. Affectionately named "Crown Royal", our whisky maintains the integrity and quality of our process today as it was first presented to English royalty. Blended with 50 distinct whiskies, Crown Royal assures decadence in every bottle of our signature whiskies.
Unwind in luxury with a glass of Crown Royal Vanilla Flavored Whisky. With strong notes of rich vanilla, our 70 proof whisky provides a refined and rich flavor. Made with the signature smoothness of traditional Crown Royal, our whisky is matured to perfection and will enhance any cocktail party or celebration. Simply mix with cola and pour over ice for a classic, refreshing tasting cocktail. First created in 1939 as a gift for the king and queen of England, a Canadian entrepreneur created a blend of 50 whiskies and wrapped a bottle in a regal purple bag with gold stitching. Affectionately named "Crown Royal", our whisky maintains the integrity and quality of our process today as it was first presented to English royalty. Blended with 50 distinct whiskies, Crown Royal assures decadence in every bottle of our signature whiskies.
Small. Artisan. Independent. Proud. We hold these truths to be self-evident. Distilleries are not created equal, nor is the whiskey that flows from them. Dingle Whiskey is a product of its environment. From the localized well water to the immensely manual mashing, alongside the wooden fermentation vessels that feed into the three bespoke copper pot stills, the production is purely Dingle. The microclimate then creates a maturation like no other. We do not manipulate the course of our whiskey, only nature can do that. Created by the marriage of meticulously selected casks, both Bourbon and Port, this single malt Irish whiskey is a small piece of history, unique and rare. Batch No. 3 is a limited release of 13,000 bottles at 46.5%. It is a marriage of Bourbon and Port casks. A burst of blue/black fruits on the nose forms a tart almost jam like sweetness on the palate with some subtle notes of citrus peels, the liquid coats the mouth like warm honey, mixed berries and marmalade linger on the tongue.
Dry Fly Port Finish Wheat Whiskey is the same whiskey as our Washington Wheat, aged 3+ years in American Oak and then moved to a Port Wine barrel for an average of 6-12 months. It has a soft port finish and a slightly higher tannin level from the port barrel.
Dry Fly is the brain child of Don Poffenroth and Kent Fleischmann, who set out to create whiskey that celebrates the beauty of the country surrounding Spokane, Washington, where the two go fishing. The wheat is sourced from the nearby Co-Ag Cooperative. Following a double distillation, the wheat mash is aged in 53-gallon new American oak barrels with a #3 char for three years.
Elijah Craig Small Batch is the signature Bourbon bearing the name of Rev. Elijah Craig, a Bourbon pioneer who is credited as the first distiller to age his whiskey in charred oak barrels. Long before the term Small Batch even existed, our Master Distillers were hand-selecting just the right number of barrels to make Elijah Craig. This expertise and attention to detail give Elijah Craig Small Batch the right balance of rich flavor and full body for a warm spice and subtle smoke flavor.
Uncut, straight from the barrel, and without chill filtering. Each bottle is hand labeled with its unique proof and batch number but the nose, taste, and finish of every sip is pure Elijah Craig. We’re proud to say that remarkable consistency earned us the award of Whisky Advocate’s "Whisky of the Year."
Four Roses Single Barrel is bottled at 50% ABV and is comprised of their OBSV recipe (Four Roses has 10 different recipes). That means that this a straight whiskey using their high-rye mash bill (60% corn, 35% rye, and 5% malted barley) and uses their light fruity yeast strain. Each batch will vary slightly as is to be expected from single-barrel bottlings.
Four Roses Small Batch is a straight bourbon that is comprised of 4 of the 10 recipes Four Roses employs. They use an equal measure of both of their mash bills (60% corn, 35% rye, 5% barley and 75% corn, 20% rye, 5% barley). They also use yeast strains which highlight both a light and spicy profile along with a rich and fruity one. It is bottled at 45% ABV.
The secret to the Hakushu's gentle mouthfeel and intertwined flavors of green apples, ground mustard, and mint lies in the distillery's multiple sets of copper pot stills, the two varieties of oak used for the aging barrels (American and Spanish sherry), and the naturally filtered crystalline underground water - the last of which originally dictated the forest location of the distillery. Bottle Size: 750mL
Bourbon  50% ABV  Kentucky, United States
Given the name, it should come as no surprise that Hibiki Japanese Harmony Whisky is a harmonious blend of Japanese craftsmanship. Considered the paragon of Japanese whisky, Hibiki is a unique blend of several malt and grain whiskies that are meticulously added, resulting in an orchestra of aromas and flavors. Hibiki is the culmination of the Japanese art of blending and expert craftsmanship, with a healthy heaping of luxury thrown in for good measure. The brand was launched in 1989 to celebrate the brand Suntory's 90th birthday, and it's become Japan's most highly awarded blended whisky of all time. More than that, Hibiki takes the honor of being among the most prestigious whiskies the world over. Hibiki Japanese Harmony Whisky is both delicate and luminous with a wonderful complexity. The amber-colored liquid smells of rosemary, rose, lychee and sandalwood, paving the way for a honey-like sweetness with notes of white chocolate and candied orange peel. As for the finish, Hibiki Japanese Haromy is subtle with a hint of Japanese oak, which lingers on the palate.
A transatlantic blended whiskey from the people at High West in Utah. Following a trip to the peated Scotch whisky heartland of Islay, David Perkins sought to combine peated single malt with sweet bourbon as well as rye whiskey to create something unique.
A tasty NAS rye whisky from Utah, made in small batches. This won a Double Gold at the 2008 San Francisco World Spirits Competition. Loads of sweet spices…

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