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Rendezvous Rye is our flagship whiskey. Almost every other straight rye whiskey you can buy today is barely legal, with 51-53% rye in the mash bill. Not Rendezvous Rye. It honors the way rye whiskey used to be made, with a high rye content and full, uncompromised flavor. With Rendezvous Rye, you get a taste of authentic rye whiskey. We hope you enjoy it. Bottle image may vary
The Spiciest Rye Whiskey in the World! Thanks to its balance of cinnamon, anise, and honey, High West Double Rye! stands on its own in cocktails, but is great served neat, with a little water, or on the rocks. Its spirited flavor fortifies classic cocktails like the Manhattan and Old Fashioned. We recommend it for most occasions - sipping it in solitude by a campfire, savoring with favorite old friends, or sharing it with a good-looking stranger. See our "Cocktails" section for cocktails that our friends have helped us out with.
It's the most wonderful time of year (in our eyes that is) - A Midwinter Nights Dram is back with act 9 and as delicious as always! This limited engagement, and High West's most anticipated release features our High West Rendezvous Rye aged in Ruby and Tawny Port Barrels.  Class & Type  A blend of straight rye whiskeys.  Sensory Notes: Nose: Muddled blackberries, honey-poached figs, chocolate-covered cherries, toasted marshmallow, gentian root, star anise, hoisin sauce, well-worn leather jacket, warm blanket by the fire on a crisp evening  Taste: Refreshing with sugar plums, blackberries, spiced bitter orange peel, toffee cookies aside an orange tea, fresh dates, cinnamon strudel, brown sugar glass, dried thyme leaves Finish: Aromatic bitters, pink peppercorn, violets, mint Technical Details Proof: 98.6° ABV: 49.3%
Comprised of a unique blend of three different whiskeys, their double barrel finishing process utilizes hand-toasted, new American oak barrels for a secondary aging worthy of another year's wait. Double Barrel's higher proof balances perfectly with the complexity of its flavor and notes of caramel, oak, citrus, and spice.
I’ve learned over the years that life is best enjoyed in the close company of others. It’s those moments of celebrating a milestone, enjoying endless laughter into the evening, or simply an unpredictable night of caring on that makes for a memory you can always reflect on. I’ve long found that these unforgettable evenings are often best enjoyed with a rich and nuanced Bourbon in hand, which is why I’m proud to have helped carefully craft a new signature Kentucky Straight Bourbon. Aged at least 5 years and helmed in Boone County, our masterful mash bill of 75% Corn, 21% Rye, and 4% Malted Barley delivers a seamless sip of honey, fresh vanilla bean, and rich caramel on the palate. The rye element engages earthy and spicy notes, while the dash of barley offers bold touches of cocoa and toast. At 85 proof, this whiskey is polished and smooth. We hope you enjoy this special bottle of Bourbon that I’m proud to put my stamp on, as you bridge connections, bring people together, and enjoy life’s greatest pleasures.
You can create mixed drinks with a sophisticated, contemporary flair with this worldwide favorite. Enjoy this smooth and mellow Bourbon with its long and soft finish. Savor its unique aromas and flavors in your favorite Bourbon cocktail, on the rocks, or with a splash. 80 proof. 40% alcohol/volume.
Fiddler Unison Bourbon marries a foraged high-wheat bourbon, with our own in-house, high-malt bourbon that we distilled by hand on our traditional, double copper pot stills manufactured by Vendome Copper & Brass Works in Louisville, Kentucky. 
Fiddler Heartwood Bourbon begins with the same foraged high-wheat mash bill as Fiddler Unison Bourbon. We then finish it on hand-harvested, charred Georgia white oak heartwood staves that we hand-charred and placed in the barrels for the final few months of maturation. In addition to the wheat lending a soft, silky texture and salted caramel, the Georgia staves lend maple, sandalwood, oak, a rounder mouthfeel, for a textured complexity rarely seen in a bourbon.
Duality Double Malt is the World's 1st Whiskey of Its Kind, a delicious whiskey that sips like the crossroads of a smoky single malt and a robust rye. Duality Double Malt was a happy accident, an experiment gone right when the grain supplier for our Head Distiller, Justin Manglitz, didn't have enough malted rye for Justin to make a full batch of Resurgens Rye. Justin exercised his ingenuity and added malted barley into the batch. As he normally did with Resurgens, Justin retained the grain-solids of both grains throughout the whole production process (from mashing, to fermentation, to distillation). We expanded on the dual themes by finishing Duality in a combination of new & used barrels and bottling it at 88 proof. The result in Duality Double Malt is something truly unique, a testament to the innovative flavor combinations that craft distilleries across the U.S. are pioneering. The label features a number of dualistic Easter eggs, including a Scottish-Gaelic translation of the first verses in Act V, Scene I of MacBeth: "Double double, toil and trouble, fire burn, and cauldron bubble."
Eagle Rare Bourbon Whiskey is masterfully crafted and carefully aged for no less than ten years. Every barrel is discriminately selected to offer consistent flavor but with a seemingly individual personality. Eagle Rare is a bourbon that lives up to its name with its lofty, distinctive taste experience. TASTING NOTES: The nose is complex, with aromas of toffee, hints of orange peel, herbs, honey, leather, and oak. The taste is bold, dry and delicate with notes of candied almonds and very rich cocoa. The finish is dry and lingering.
As founding father of the bourbon industry, Colonel Edmund Haynes Taylor, Jr. left an indelible legacy. His dedication to distilling began at the close of the Civil War when he purchased O.F C. Distillery. There, he developed innovative techniques that are still in use today. Made by hand, this Small Batch Bourbon Whiskey has been aged inside century old warehouses constructed by E.H. Taylor, Jr. Barrels are evaluated and selected to create a perfect blend of distinctive character that is like no other. This bourbon is a true sipping bourbon that honors the uncompromising legacy of E.H. Taylor, Jr.
One of the oldest whiskey brands in the U.S., Chicken Cock was established in 1856 in Paris, Bourbon County, Kentucky. Seven decades later it was a staple of Prohibition-era speakeasies, including the world famous Cotton Club. Known as, “The Famous Old Brand,” Chicken Cock died off after WWII but has now returned to its rightful place in the pantheon of great American heritage whiskeys. Tasting Notes Color: Caramel, with a hue of dark orange Nose: Dominant Spices, Pepper, with a hint of Cinnamon, Grassiness and sweet Oak Lactones Taste: Tremendous complexity of spices, vanilla, butterscotch, pepper with a hint of dryness and slight overtones of citrus and oak. Very long, slow peppery finish with a hint of sweet honey and a wonderful buttery mouthfeel.
One of the oldest bourbon brands in the U.S., Chicken Cock was established in 1856 in Paris, Bourbon County, Kentucky. Seven decades later it was a staple of Prohibition-era speakeasies, including the world-famous Cotton Club. Known as, “The Famous Old Brand,” Chicken Cock died off after WWII but has now returned to its rightful place in the pantheon of great American heritage whiskeys. Tasting Notes: Color: rich, elegant mahogany hue Nose: Nice balance of oak tones with sweet notes of dried fruit, caramel and vanilla Taste: Soft oak tannin up front, which dissipates into delightful toasted oak lactones. At 90 proof, there is a slight bourbon heat that lets you know this is a real deal, full-bodied bourbon. On the tongue, it evolves with a creamy, almost buttery mouthfeel with sweet butterscotch notes followed by a wonderful vanilla wafer finish.
Caribou Crossing holds the distinction of being the world’s first single barrel Canadian whisky. Made from the finest sampling of our master collection of 200,000 barrels of whisky and designed to reinvent the Canadian whisky category.  Caribou Crossing Single Barrel has been painstakingly handcrafted by an expert whisky making team which has selected the finest whisky available. The whisky has been patiently aged in oak for many years to give it a rich and complex yet smooth flavor. Each barrel is then bottled individually with expert care and skill under rigorous quality standards. A new Canadian Whisky as bold and adventurous as the great Caribou who roam the wild. Caribou Crossing is a Canadian Whisky unequaled by any other
$30.99
Savor the bold, spicy character of Bulleit 95 Rye Whiskey. With its russet color and oaky aroma, our straight rye whiskey makes a good first impression before it's even opened. The flavor profile of our rye whiskey allows you to enjoy its distinctively clean finish that lingers long after the final sip. Simply combine our rye whiskey with sweet vermouth, a dash of bitters and a cherry for a classic Manhattan cocktail. Bulleit Bourbon is still distilled and aged in the Bulleit family tradition. As Bulleit enthusiasts know, rye has always been our cornerstone. In this tradition, we're proud to present Bulleit 95 Rye Whiskey: a straight rye whiskey made from 95% rye and 5% malted barley. It continues to enjoy recognition as one of the highest quality ryes available.

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