The art of making fine bourbon first took place on the site of the Woodford Reserve Distillery, a National Historic Landmark, in 1812. The perfectly balanced taste of our Kentucky Straight Bourbon Whiskey is comprised of more than 200 detectable flavor notes, from bold grain and wood, to sweet aromatics, spice, and fruit & floral notes

When Booker Noe fathered the small batch bourbon movement 25 years ago, he created Knob Creek® to bring back the standards of pre-prohibition style. Knob Creek® Single Barrel Reserve encounters no detours or distractions. It’s just the big, pure flavor that Booker set out to create. Each barrel of Knob Creek® Single Barrel Reserve is aged 9yrs and bottled individually to become one of a kind. Each barrel we handpick will have slight variations in taste, color and aroma based on its final age, rack placement, and other proprietary methods passed down for seven generations. ACCOLADES 92, Excellent; Highly Recommended – 2018 Ultimate Spirits Challenge Double Gold – 2017 San Francisco World Spirits Competition Platinum Medal, “Best of Show” (Small Batch Bourbon – 10 Yrs & Younger) – 2016 World Beverage Competition Gold Outstanding - 2015 International Wine & Spirits Competition

An unflinching balance of deep, old-style flavor with a natural oak sweetness.

The signature Bourbon bearing the name of Rev. Elijah Craig, a Bourbon pioneer who is credited with being the first distiller to age his whiskey in charred oak barrels.

Larceny Barrel Proof Bourbon is crafted from a batch of wheated Kentucky straight bourbon aged for 6-8 years. The inaugural batch, A120, made its debut in January 2020, adhering to the nomenclature used in the tradition of Elijah Craig Barrel Proof. The naming convention designates the letter "A" for the first batch of the year, followed by the month of release, and concluding with the last two digits of the release year. Three batches are allocated annually in January, May, and September, each displaying a unique batch number and proof. Notably, all releases are bottled without chill-filtration. NOSE: The aroma is robust and sweet, featuring notes of maple, pancake syrup, brown butter, toffee, and cherry cola. Exhibiting a powerful and enjoyable character, it is enriched with wheater complexity and delightful sweet oak nuances. TASTE: The palate offers a thick mouthfeel with a subtle heat sensation. While this release carries a touch more ethanol compared to the initial two of 2023, it remains far from overwhelming. Flavors of maple, cinnamon, pepper, clove, and a hint of nutmeg intertwine with decadent notes of pancake syrup, crème brûlée, and caramelized sugar. FINISH: The finish is extended, characterized by a light oak presence but abundant dessert-like qualities.

Baker's 13 Year Old Single Barrel Bourbon stands as a testament to the artistry and precision of bourbon crafting. Aged for an impressive 13 years, this single barrel expression embodies the culmination of time, allowing rich and complex flavors to develop. From the first sip, the palate is greeted with a symphony of decadent notes, including layers of caramel, vanilla, and a subtle hint of toasted oak. The aging process imparts a deep and nuanced character, resulting in a bourbon that is both bold and remarkably smooth. Baker's 13 Year Old Single Barrel Bourbon is a sophisticated choice for those seeking a truly refined and matured bourbon experience. Style: Straight bourbonOrigin: KentuckyAge: 13 years oldProof: 53.5% ABV

The true, bold spirit of Wild Turkey has been captured in this authentic barrel proof whiskey, creating one of the finest bourbons in the world. Uncut with water, Rare Breed is an uncompromised Kentucky bourbon with tones of sweet tobacco and hints of orange and mint, making it a remarkably smooth whiskey legend.

Wild Turkey Rare Breed Barrel Proof Rye is a Kentucky Straight Rye Whiskey bottled at 112.2 proof and non-chill filtered. Rare Breed was first released in 1991 and continues to improve with each release.

Reviving the lost art of marrying the finest whiskeys, Widow Jane 10 year old is our signature bourbon. Hand assembled in Brooklyn using the richest & rarest straight bourbons, only ever in 5 barrel batches, non-chill filtered & proofed with our own mineral water from the legendary Rosendale Mines of NY, we deliver a whiskey unique in its intensity & complexity.

100% rye for full spice flavors, aged six years for unprecedented complexity, and bottled at his ideal strength. Stir or shake in good company.

FarmStock Rye Crop No. 003 is the third release of our limited edition annual Triple Terroir Whiskey™ – created from our rye grain, distilled and proofed with our water, and aged in our custom Vermont White Oak. This year’s release is a historical step for us – the first ever majority WhistlePig Whiskey. Comprised of 52% of our 3-year-old Rye Whiskey, blended with 31% 6-year aged whiskey and 17% 10 year aged whiskey from Alberta, Canada.

The Original Wheated Bourbon Whiskey features an exceptionally smooth taste, substituting wheat for rye grain. Bottled at 90 proof, this bourbon stands out with its burnt orange color. Its softer flavor notes make this bourbon great for sipping or making cocktails. TASTING NOTES: A sweet nose with a presence of caramel. Tasting notes of honey, butterscotch, and a soft woodiness. It's smooth, delicate and calm. Features a smooth finish with a sweet honeysuckle flair

Treaty Oak Red Handed Rye 10 Year Old is a sourced Spirit from Schenley Distillery in Lawrenceburg, Indiana. This lively Spirit is a full ten years old with a mash bill that’s 53% rye, 39% corn, and 8% barley. It is cut to 100 proof (50% ABV) with local limestone-filtered water at Dripping Springs. Those stats are impressive, but the proof is in the dram. And this spicy sipper is an award-winner with a balanced profile of fresh peppers, autumn fruits, and caramel goodness.

We stole some of our favorite barrels from across the country and re-barreled them here at the distillery and let the mix rest for 10 to 18 months in first-use American white oak barrels.