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I’ve learned over the years that life is best enjoyed in the close company of others. It’s those moments of celebrating a milestone, enjoying endless laughter into the evening, or simply an unpredictable night of caring on that makes for a memory you can always reflect on. I’ve long found that these unforgettable evenings are often best enjoyed with a rich and nuanced Bourbon in hand, which is why I’m proud to have helped carefully craft a new signature Kentucky Straight Bourbon. Aged at least 5 years and helmed in Boone County, our masterful mash bill of 75% Corn, 21% Rye, and 4% Malted Barley delivers a seamless sip of honey, fresh vanilla bean, and rich caramel on the palate. The rye element engages earthy and spicy notes, while the dash of barley offers bold touches of cocoa and toast. At 85 proof, this whiskey is polished and smooth. We hope you enjoy this special bottle of Bourbon that I’m proud to put my stamp on, as you bridge connections, bring people together, and enjoy life’s greatest pleasures.
Rich espresso and chocolate notes from the beer meld with sweet toasted coconut, before aging for several months in fresh bourbon barrels. The barrels impart the beer with additional hints of coconut and vanilla for a new take on this classic American dessert.  Type: Stout ABV: 9.0%
This superb richly sherried single malt is matured for at least 12 years in a combination of the finest Spanish Pedro Ximenez and Oloroso sherry casks. Non-chill filtered, of natural colour and bottled at 43%, the GlenDronach 12 year old Original is a sweet, creamy dram.
Glenfiddich 12 Year Old is carefully matured in the finest American bourbon and Spanish sherry oak casks for at least 12 years. Married and mellowed in oak, results in complete harmony of aroma and flavour. A single malt Scotch whisky with distinctive fresh pear, creamy with subtle oak flavours and a long smooth and mellow finish.
Copper oak colored. Deep vibrant vanilla notes with hints of citrus, caramalised brown sugar and cinnamon. Baked apple and ripe summer fruits and balanced with the rich oaky aromas. Beautifully rich and sweet with layers of creamy toffee, woody spices, candied orange peel and fresh toasted oak. Long lasting finish with lingering sweetness.
20 of the whisky industry’s most exceptional minds came together to create this truly unique, pioneering single malt expression. With its deep golden hue, Project XX embodies the warm, fruity character of a classic Glenfiddich whisky with hints of apple blossom, summer fruits and ripe pear. But its multiple personalities are revealed with hints of sweet candyfloss, cinnamon spice, almonds and rich port tannins with the odd whisper of liquorice. Deep and mellow, the finish is long lasting with a lingering sweet oakiness.
In the first experiment of its kind, Malt Master Brian Kinsman collaborated with Seb Jones, an entrepreneurial Speyside brewer, to create a new craft India Pale Ale and pioneer the way for a new kind of single malt Scotch whisky. Brewed in bespoke craft India Pale Ale barrels, this single malt expression is imbued with unique zesty citrus notes of ripe green apple, William’s pear and spring blossom. Complemented by the subtle tang of fresh hops followed by a long lasting sweetness. This malt is proof that remarkable feats can be achieved when great people get together.
Introducing The Glenlivet Caribbean Reserve, a single malt with a bold, tropical twist. To create whisky with a tropical feel, our makers finished a portion of our whisky in barrels that previously held Caribbean rum. The result is a well balanced and exceptionally smooth whisky. It features the sweet and tropical fruit flavor notes of banana, mango, starfruit, and papaya.
Glenmorangie Astar returns after a five-year absence. Astar is matured in custom toasted casks made from slow-growing trees on north-facing slopes in the Ozark Mountains of Missouri. The barrels harbor bourbon for four years before heading to Glenmorangie. That level of provenance doesn’t come cheap, which is why the original Astar was discontinued in 2012, just four years after its acclaimed appearance. The exquisite Glenmorangie aromas and flavors—floral, with rose hips and orange blossom—are dialed up to new levels of intensity, while the voluptuous and sweet palate exudes harmony and balance.
$17.99
Enjoy the pure taste of excellence in this ultra-premium blend of organic Italian vodka. Produced from Europe's finest selection of organic wheat; Global Vodka will surely provide you with a unique and enjoyable experience. Not only is it distinct in its appearance, it is also an unprecedented blend of top-notch quality ingredients that will redefine the way you drink.
Introducing Goose Island Bourbon County 2023 Brand Stout, a decadent and bold expression of craftsmanship from one of the pioneers in the craft beer movement. This exceptional stout is a testament to Goose Island's commitment to pushing the boundaries of flavor, aging, and innovation. Product Information: Goose Island Bourbon County 2023 Brand Stout is a meticulously brewed and barrel-aged imperial stout, a flagship offering from Goose Island's renowned Bourbon County series. This iteration showcases the brewery's dedication to excellence, featuring a carefully curated blend of malts, hops, and the influence of barrel aging to create a rich and complex flavor profile. Brewery Information: Founded in Chicago in 1988, Goose Island has been a trailblazer in the craft beer scene. Their commitment to quality and innovation has made them a household name among beer enthusiasts. The Bourbon County series is a testament to Goose Island's ability to push the boundaries of brewing, with each release eagerly anticipated by connoisseurs worldwide. Tasting Notes: As you pour Goose Island Bourbon County 2023 Brand Stout, an opulent jet-black liquid emerges, crowned with a luscious tan head. The aroma is an intoxicating blend of roasted malt, dark chocolate, and a subtle undercurrent of vanilla and oak from the barrel aging process. The first sip reveals a velvety and full-bodied experience, with rich flavors of dark caramel, toffee, and molasses, complemented by the nuanced warmth of bourbon. Notes of espresso and dark fruit add layers of complexity, leading to a lingering finish that invites you to savor the robust character of this imperial stout. Indulge in the unparalleled craftsmanship of Goose Island Bourbon County 2023 Brand Stout—a brew that marries tradition with innovation, offering a sensory journey through the art of brewing. Whether you're a seasoned beer enthusiast or a newcomer to the world of craft beer, this stout is a must-try, embodying the spirit of Goose Island's dedication to pushing the boundaries of flavor and aging. Cheers to an extraordinary beer that stands as a testament to the artistry of brewing.
In 2010, we released the first-ever Bourbon County Stout variants and our Goose Island Bourbon County Coffee Stout has been a fan favorite ever since. For the first time since 2017, we brought back a coffee variant this year in partnership with our friends and neighbors Intelligentsia Coffee. Intelligentsia relies on Burundi for some of the cleanest, sweetest coffees in the world that ultimately complement the quality and tasting notes of Bourbon County Stout. The specific coffee blend combined with our Imperial Stout is called Turihamwe, which means “together”, and is a perfect tribute to all the hands that go into making it – from the female coffee farmers in Burundi that produced the blend, to our friends at Intelligentsia, the first brand we worked with on a variant back in 2010. The result of this “togetherness” is another exceptional coffee variant featuring rich chocolate, coffee, and caramel flavors that will appeal to coffee drinkers and beer lovers alike.
It’s been six years since we released one of the most celebrated Bourbon County Brand Stout variants. Today, we're excited to warmly welcome the return of this iconic member of the Bourbon County Brand Stout family. Vanilla, as an ingredient, has made an appearance in Bourbon County lineups over the years, but the 2024 Bourbon County Brand Vanilla Rye Stout is a new take on our 2014 Vanilla Rye release. This year’s release showcases rye and the complexity it delivers by starting with a rye imperial stout and aging it in freshly emptied rye whiskey barrels. After aging in barrels for a full year, the stout is then finished with incredibly aromatic madagascar vanilla beans. Bourbon County Vanilla Rye Stout has the beloved attributes of the vanilla variants before it–with a new characteristically rich spice character from aging in the rye whiskey barrels.
Our tequila is crafted using the "selección suave®" process. This unique and proprietary process consists in blending different tequila batches, aged in American oak casks, to achieve a smooth yet complex profile that characterizes our product.
100% blue agave tequila mellowed in American oak casks, creating an unusual smoothness for a Silver tequila.

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